100

After five days, I resteeped the leaves, and the flavor was actually better this time, less earthy, and more malty-caramel and cocoa, though not like an Assam. I tried a third steeping, and there was still some flavor, though not as good as the second steeping.

Preparation
Boiling 5 min, 0 sec

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I am a part time college instructor and also work in human resources in a family company. Apart from a rare cup of Lipton I drank in my parents’ home, I am a newbie to the world of tea. I have enjoyed Twinings and Ahmad bagged teas over the past month, and I am now just beginning to try loose leaf teas from Teavivre, Adagio, and Della Terra.

So far, I prefer black tea to green tea, and prefer to add cream or milk and sweetener to black tea. Unless the tea is white, green, or herbal, you can assume that I have added cream/milk and sugar to the tea in my reviews/ratings.

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Concord, MA, USA

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