I love black tea and this is truly an outstanding cup. Leaves smell of chocolate, coffee and raisins. Brews up to be a gorgeous dark chestnut color. Has a natural sweetness reminiscent of caramel and raisins. It’s so mellow I can drink it without soymilk which I don’t often do with black teas. I am pretty pleased with this! I will also need to find out more about Bailin Gong Fus.
This is You :-D
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Bio
My profile pic is of a pink dahlia at Golden Gate Park.
Hobbies include: tea, making art, animals, vegan things, buddhism, nature, creativity, books, writing, cooking, meditation, yoga.
I am a fan of many different teas but my favorites are blacks and oolongs, chai, also like darjeeling and pu-erh. I’n always learning and expanding my horizons!
Dislikes include: bergamot, jasmine, highly tannic or bitter teas, overly judgmental and bitter people. :)
Live in San Francisco, I’m a SINK (single income, no kids) and love the urban life, but traveling out to the middle of nowhere is always fun too.
I tend to not drink things I know I will hate so a lot of my tea ratings are on the higher side. Here’s my rating system, sorta
95-100 I love this tea and would like to keep it around
94-90 An excellent tea which I may or may not repurchase
89-80 Pretty good, above average
79-70 Acceptable
69-60 Mundane – Will probably drink it if I have it
59-50 Ick
49 and below Nasty
Location
San Frandisco
