Ooooh! What an incredibly delightful tea! So delightful in fact, it made me say “Ooooh!” out loud when I took my first sip. The taste is malty and reminiscent of my favourite broken-leaf Assam, but that is where the similarities end. Instead of a heavy, almost astringent maltyness, the flavour manages to come across as fresh and light.
Definitely for those times when you feel like a substantial cuppa but aren’t necessarily having it with a cooked breakfast. Suitable for morning tea or a light supper, with a slice of Apple Banana Cake…
Preparation
195 °F / 90 °C
4 min, 0 sec
This is one of my favourites!
…oh, and do you have a recipe for that Apple Banana Cake? :)