Holy crap, that is super duper spicy – I am a fan of spicy food. That said, I am not sure I like my tea QUITE this spicy, although kudos for such a uniquely intense tea being available. I actually think I would be more likely to use this in cooking, to perhaps give some kick to anything that would normally require water. Other than that, I find it too spicy to really taste anything else. I think if it were a hair less spicy, other flavors could come through and I could really appreciate this.
Boiling
3 min, 0 sec
1 tsp
8 OZ / 236 ML