Zecharian23 Send Message

This is a solid Ripe PuErh, and definitely worth the price tag. Very Earthy, with a gorgeous liquor.

Very easy to break the cake, in fact no pick is needed. I brewed this Gong Fu style. The first infusion was of barley tone. The liquor changed to an amber on the second infusion, and than a lovely burgundy on 3+.

I can definitely see this becoming my everyday Ripe PuErh to start off each morning. It left me calm and relaxed, yet energized.