I rate everything at 88 for good luck:
I got trapped smelling the dry leaves of this puer tea for a full minute. The smell was quite deep and fragrant, a mix of tobacco and apricots. The fresh tobacco smell is common in raw puer tea, but to have a smell of apricots was a treat. The leaves appeared quite small… read more at http://www.twodogteablog.com/2012/08/12/wu-liang-shan-puer-tea-ys-201/
Preparation
Boiling
0 min, 15 sec
