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drank Menghai Palace Ripened Pu-erh Cake Tea 2008 by Teavivre
836 tasting notes

Light sweetness. Dull woody/sawdust note. Autumn leaves.

Flavors: Autumn Leaf Pile

Preparation
200 °F / 93 °C 3 min, 15 sec 13 OZ / 375 ML
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