drank organic kukicha by Mitoku
123 tasting notes

This is the twigs that have been separated from green tea production and then roasted. The first thing I noticed after pouring the water on the tea was a wonderful nutty aroma. The tea was a good brown colour.

I would drink this tea when you are looking for a black tea but don’t want the caffeine or an upset stomache.

It went well with my cup cakes.

Preparation
5 g 7 OZ / 200 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Following These People

Moderator Tools

Mark as Spammer