92
drank Sencha of the Earth by Obubu Tea
486 tasting notes

I’m really liking the senchas from Kyoto Obubu that I picked up on Yunomi. One of their Hojichas was really good too. This might be my favorite sencha yet (I think I might have said that about the last one I tried from them too). I found this one best with a 1m first steep rather than 2m. This had decently large leaves as well, like the Sencha of the Wind. Also, some small print on the bag states “this tea is an aracha (unrefined) version of sencha, the state which tea is sold from the farm to refinement factories.” I’m pretty sure this is a misprint. I’m fairly certain sencha can’t also be aracha…maybe? If it is aracha then I’m super confused lol.

The brewed leaves smelled like nice steamed vegetables, maybe asparagus as another reviewer noted. The first steep was a bit bitter with nutty and piney notes and a sweet grassy honey finish. Reaaaally good. This one was pretty powerful as well. I’m sure it wasn’t just this tea, as I had been drinking quite a bit before this one as well, but I noticed myself just trance out listening to whatever house-type beats my brother happened to be playing for a couple minutes at a time. Good times. Next steep was less bitter, but also not quite as sweet on the finish if that makes any sense. Still grassy, nutty and piney though. Went for another couple steeps, so didn’t quite have the longevity of the Sencha of the Wind, but I’m a sucker for that strength which comes through as a bitter flavor in tea, so if I was forced to choose, I’d pick this one.

I have more from this farm coming in another Yunomi order, including a Sencha of the Summer Sun or something. I wonder what it would be like to drink a blend of Sencha of the Wind, Earth, and Sun…Sencha of Earth, Wind and Fire? Anyways…good tea from Kyoto Obubu! Recommended for sure.

Flavors: Bitter, Grass, Honey, Nutty, Pine, Sweet

Preparation
160 °F / 71 °C 1 min, 0 sec 5 g 4 OZ / 118 ML

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A bit about myself: 22 years old, college grad (Double major in Anthropology and History). I plan to make a career of archaeology and hopefully travel (much of) the world in my days.

I enjoy many things aside from tea, including gaming, mixing cocktails, reading, watching anime, and painting miniatures.

My favorite type of tea is sheng puerh. Particularly younger stuff, if only because I haven’t gotten the chance to taste much of anything aged. I also really like oolong (Taiwanese, Wuyi, Dancong, etc.) and Japanese Green Teas. I do also enjoy most other kinds of tea, but they aren’t what I normally buy. I’m not a huge fan of shou puerh, black tea, or flavored blends, with few exceptions.

I really like interacting with the tea community, so if you ever want to talk or swap teas or anything, feel free to shoot me a message or something. Follow me and I’ll follow you back. Probably ;)

You might also see me on reddit as /u/Matuhg

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Michigan

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