71

Dry aroma was surprisingly rather fruity and mostly pear. It reminded me a bit of Hong Shui oolong.
While steeped, aroma changed to quite woody and bit of honey I guess. It has changed the colour of water quite quickly too and it looks like dark copper, maybe with red notes. Quite nice one I have to say.

Taste, is unfortunately bit bland. Yeah, it is still rooibos as I remember (who knows when I had last). So it is woody with little vanilla notes. Apparently I expected something more from this one. I think because of big sachet. Drinkable, but far from something phenomenal. Just very good I think. The flowers do not change anything I assume. Only that bag is not so empty.

Flavors: Honey, Pear, Vanilla, Wood

Preparation
205 °F / 96 °C 4 min, 30 sec 10 OZ / 300 ML

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I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).

Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)

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