80

Gong fu, 2.5 grams, 85 ml of +- 75 °C water. Multiple steepings, each about 40 seconds.

Colour of tea is nice green to yellow, with golden reflection, leaves are indeed bit more purple than usual.

In scent I think it´s hay and bit of cut grass (interesting), later more and more sweet.
In taste it was sweeter than I have expected and smooth on my palate. Good though, but not phenomenal. I am bit disappointed.

Flavors: Cut Grass, Hay, Smooth, Sweet

Preparation
170 °F / 76 °C 0 min, 45 sec 2 g 3 OZ / 85 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Black teas are preferred, but I am drinking almost anything.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Working in logistics.

Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you.

Location

Czech Republic

Following These People

Moderator Tools

Mark as Spammer