1.5 tsp for 250mL water.

Not bad. Genuine ginger in here, for sure, but it still hasn’t got the kick of a blend from last winter’s collection — called Electric Lemon, maybe? Something is cooling the ginger in blend, almost like a mute in a trumpet. I’d keep some on hand for a medicinal tea, but I wouldn’t bother with this for pleasure.

Rating: 60.

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Writer and tea fiend. Author of CONSTANT NOBODY, THIS MARLOWE, DELUDED YOUR SAILORS, SKY WAVES, DOUBLE-BLIND, and THE SHADOW SIDE OF GRACE.

I prefer straight teas but will try almost anything … so long as it’s not tainted with hibiscus. I loathe hibiscus.

Floral oolong and complex black teas are my favourites.

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