1 TB for 500mL water, no milk or sweetener.
I brewed the Pure Chai today expecting it to pack no heat; I really miss any spicekick i this blend, as I noted before.
So today I just expected a pleasant, slightly sweet cinnamon black tea.
And if that’s what you want, David’s Pure Chai is lovely. It’s an Indian black tea base, with CTC leaves I think (they’re very small_ and great big chunks of cinnamon sticks. plus whole cloves. Neither spice nor tea dominates.
I still want to try this simmered on the stovetop, perhaps with some ginger tea tossed in.
Today, I’ll settle for upping the rating.
No bitterness with the 5-minute steep, either.