1.5 tsp for 300mL water @100C, steeped four minutes, drunk bare.
Eehhrrr …
The scent reminds me of Super Chocolate. Lots of good cinnamon. The liquor is cloudy and gritty, with globs of fat on the surface from the chocolate and coconut. Visually, this is not appealing at all. Mouthfeel is very smooth, thanks to the melted chocolate, and the cinnamon, clove, and chipotle chile give a pleasant bite. I cannot taste vanilla, or chocolate, or coconut. I pick up some weak back tea. I want to like this, and at my first sip I wanted to spit it out, but I can’t make up my mind. I might appreciate this more on a cold day.