The dry matcha in the warm chawan smells sweet and citrusy like limes and other tropical fruit.
Oh my goodness this matcha is laden with sweetness. The taste also comes with a slightly fruity aftertaste that reminds me of limeade or key lime pie, the flavor of fresh lime that has been in some way sweetened. There is absolutely no astringency in this matcha at all. The flavor is so sweet and mellow, not overly grassy. It has a hint of dandelion flavor in the finish.
Wow, I am pretty new to matcha. This is probably the fifth one I’ve tried in the traditional method with a whisk and bowl. For the first few I was worried matcha just might not be for me. The taste tends to be so overpowering and bitter most times, but this matcha is just so incredibly refreshing and sweet! I love it! This has set the gold standard for matcha for me. I’m eager to see if anything else in my matcha sampling journey lives up to this one. I’ve got just shy of 20 samples, most are from Red Leaf Tea, so I’ll keep adding reviews as I try them.
The price tag on this tea is not to be taken lightly, but neither is the quality of the flavor. Time for me to start saving I guess.
Flavors: Dandelion, Fruity, Lime, Sweet
Preparation
Comments
Do you know which grade this one is? I wonder if this one is ceremonial grade and has had its stems removed and is made with young leaves so you are liking it better. I haven’t had lots of different matches so look forward to your notes.
To my knowledge it is not ceremonial grade. But it is pretty expensive!
http://www.redleaftea.com/matcha-tea/tanabata-matcha.html#.VEfdEfnF97g
Do you know which grade this one is? I wonder if this one is ceremonial grade and has had its stems removed and is made with young leaves so you are liking it better. I haven’t had lots of different matches so look forward to your notes.
Matchas not matches lol
To my knowledge it is not ceremonial grade. But it is pretty expensive!
http://www.redleaftea.com/matcha-tea/tanabata-matcha.html#.VEfdEfnF97g
Cool! Enjoy!!
I wish I had a lot more of this. I just have a small sample, enough to make one more chawan probably. Must savor it!