Yes… again this morning!
Tomorrow is my class and I’m all excited about it, and drinking this tea in honor of my visit to Alberta Street to meet my favorite artist.
So, I brewed this one up slightly stronger than I did previously. Mostly just because I need to shake off the desire to go back to bed and curl up under the covers. The flavor is rich and delicious and it surprises me just how much I like this tea, given its ingredients.
I guess it just goes to show that just because I didn’t like one Lapsang Souchong, doesn’t mean I’ll dislike them all.
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Chai from Lapsang Souchong?! sigh
Steepster is so not helping my budget.
lol I told Frank he should come out w/ a chocolate lapsang chai (or bump up that aspect of the flavor and make it a chocolate bacon chai).
This really doesn’t have a LOT of Lapsang Souchong. It has more Mate taste than the Lapsang. But when I see Lapsangas a tea ingredient, it’s sort of like seeing a snake… my initial reaction is ACK!
Oh… and Jaime – I’ll include some of this in with the package I send you!
I tried my first Lapsang this past Friday and fell completely in love with it, much to the dismay of the workers at the tea shop. Then again, they swore I’d hate the pu-erh, and that wasn’t the case, either. Thank you so much for sending me some! I’m so excited.
Chai from Lapsang Souchong?! sigh
Steepster is so not helping my budget.
lol I told Frank he should come out w/ a chocolate lapsang chai (or bump up that aspect of the flavor and make it a chocolate bacon chai).
This really doesn’t have a LOT of Lapsang Souchong. It has more Mate taste than the Lapsang. But when I see Lapsangas a tea ingredient, it’s sort of like seeing a snake… my initial reaction is ACK!
Oh… and Jaime – I’ll include some of this in with the package I send you!
I tried my first Lapsang this past Friday and fell completely in love with it, much to the dismay of the workers at the tea shop. Then again, they swore I’d hate the pu-erh, and that wasn’t the case, either. Thank you so much for sending me some! I’m so excited.