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KittyLovesTea drank Strawberry Island by iHeartTeas

1379 tasting notes

I don’t know about you but if I was going to be stranded on an island I would love for it to be a place called Strawberry Island.

Whilst raw this consists of lovely small cut black twisted leaves with green chopped up parts (that look like a leaf and after reading the ingredients must be the raspberry leaf) and some sort of dark brown stick (maybe vanilla). All of this blend of ingredients smells like sweet strawberry gummy sweets (so it’s somewhat artificial smelling).

Once brewed this is a dark reddy brown colour (similar to an assam but a little redder…maybe the exact colour to describe this would be red honey). The boiling water has brought out more of a berry smell rather then focusing just on the strawberry but it’s still as sweet.

First few sips bring out a fair bit of berry sweetness and a touch of earthiness and a slight bitterness in the after taste. A sugar/sweetener would take the edge nicely off this tea and may bring out the berry/fruit flavours but for me this is sweet enough. I’m still finding that the sweetness tastes a little artificial and usually I am not a fan but this is balanced nicely.

The fruity flavour comes out once the tea has cooled slightly so I would recommend drinking this one around 70-80 degrees (if you opt for a hot tea and not iced that is). Perhaps reduce the steeping time slightly as well to remove the subtle touch of bitterness in the back.

A very good effort and a nice sweet fruity tea, this is definitely something that I could drink happily. :)

Preparation

Boiling 3 min, 0 sec

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Azzrian
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This is such a wonderful tea! And yes I would not mind being stranded on STRAWBERRY ISLAND should I have to be stranded on one :) Matcha Island would be nice too though… hummmm now Im thinking about the best islands haha.

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Azzrian
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Bio

I’m 34 years old from Leicester, England named Kayleigh.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

My rating system
I have my own way of rating teas that makes each one personal. I have different categories, I rate each tea depending on what it is made of. For example: I rate green teas in a different way to black teas or herbal teas. So black, white, green, Pu Erh, Rooibos, Oolong, blends and tisanes all have their own rating system. That way I can compare them with other teas of the same or similar type before for an adequate rating. And when I do give top marks which is very rare I am actually saying that I would love to drink that tea all day, every day if possible. It’s a tea that I would never turn down or not be in the mood for. So while I agree that no tea is 100% perfect (as nothing is) I am saying that it’s as close as it comes to it. After all, in my book the perfect teas (or close to perfect anyway) are ones that I could drink all the time. That is why you will find a high quality black or Oolong will not have as high a score as a cheap flavoured blend, they are simply not being compared in the same category.

Location

Leicester, England, United Kingdom

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