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I wasn’t planning to do a tasting note for this – I only have one sachet and Teavana is closing anyway – but then I tried it and was so pleasantly surprised that it seemed worth documenting. I made it at the office using the water in our cooler so I don’t know what temperature it steeped at but would guess it was about 170f for maybe 4 minutes. The flavor profile was not incredibly complex but it was beautifully smooth and buttery with notes of grass and peas. A second steep is possible but loses a lot of that gorgeous buttery texture.