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drank Buttered Rum by Earth Teaze
986 tasting notes

Overboard TTB #12

I must admit, I’ve never actually tasted buttered rum. But I have tried the Buttered Rum blend from David’s Tea and I was expecting this one to taste similar. But it’s completely different! This one has a vaguely fruity flavor (strawberry, maybe?), a bit of creaminess, and a strong, malty black base. It certainly wasn’t a bad tea, but it wasn’t at all what I was expecting.

Flavors: Fruity, Malt

Preparation
205 °F / 96 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML
1 comments
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yyz
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I got strawberry and a bit of raw rum ( like the home brews I had in S. America)

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yyz
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I got strawberry and a bit of raw rum ( like the home brews I had in S. America)

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“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

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Milwaukee, WI

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