For its price, this is a pretty good tea. It’s strong in maltiness with a little bit of raisiny sweetness and hints of cocoa.
Thought the tea itself isn’t astringent, there’s a dry, woody sort of flavor of this tea that reminds me of a shou.
You can’t seem to overleaf or overbrew this tea, which is interesting.
Preparation
Boiling
3 min, 15 sec