39
drank Black Pearl Tea by Lipton
59 tasting notes

This is what I have when I go visit my family and forget to bring my own tea. It’s probably the best unflavored black tea available in their Kroger, but not so great compared to the excellent looseleafs out there. It’s not quite strong enough, and too tannic and astringent; for this reason, I recommend using an extra bag but a short (3 min max) steep time.

When I was a kid, the Boy-Scout-styled church group I was in used some little leather straps to hang award beads on, and at some point I wound up chewing on one. That’s sort of what’s going on with Black Pearl.

It’s real black tea and not leaf dust, so that’s good. However, where its flavor deviates from the norm it’s not really for the better, and it doesn’t have the robustness to cover it up. Black Pearl is not proper bad, just mediocre.

Preparation
205 °F / 96 °C 3 min, 0 sec

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I work as a web coder guy. I eat primal/paleo; I love math, science, gaming, and of course tea. I’ve been drinking tea since I was 3! I started with looseleaf in 2004 and have had lots of fun trying all sorts of new things since then.

I mostly drink black tea, and that usually with milk and sugar. I also enjoy, in more or less descending order:

cooked puers
rooibos, lighter greens, oolongs
whites, raw puers
some other herbals
darker greens

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Somerville, MA

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http://www.facebook.com/akrusz

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