40

I never imagined I’d be describing something with the word peanut butter as “tangy.” The flavor mellowed out after I added a splash of creamer but it’s still strange to smell peanut butter yet taste zest. I’ll try adding sugar to see if it tames the citrus notes.

Flavors: Apple, Coconut

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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I love sweet desserty teas the most but I also appreciate a full-bodied Earl Grey or a refreshing cup of green tea.

Lately I’ve been looking for teas to make lattes -teas that mix well with non-dairy milk.

Location

Washington, U.S.

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