45
drank Raspberry Pecan Rooibos by Zhi Tea
1774 tasting notes

This tea sounds delicious, but the taste ended up being quite subtle. I didn’t like it the first time I tried it, so I brewed it much stronger this time. I am now able to pick up on the nuttiness of the pecans on the sip which is followed quickly by a brief raspberry taste. Adding sugar brightens it up a bit, but I’m still not impressed. I’m glad I bought only a sample on this one.

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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BA, CA, US

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