drank Amandine Rose by Teavana
1774 tasting notes

I love floral flavoring in food and dessert. Rose, violet and jasmine! Jasmine does well in tea, but I have found rose tea to be lacking. It seems like they rely on the natural concentration of rose and it just ends up seeming weak, empty and unbalanced to me. Because of that experience I probably never would have tried this tea, but I read a review that it was a revamp of the discontinued Almond Biscotti that I dearly loved so I had to give it a try especially when prompted by a super sale.

When checking it out in the store I noticed candied violets! There aren’t enough candied violets to make sure you get one in each cup or even each bag so I’m curious as to how that would affect the taste of the tea on a cup to cup comparison. The sales guy let me try one (it was delicious) and I let him pour me more tea than I asked for. The smell of the dry tea is overwhelmingly rose, but there is depth behind with the almond and black tea base.

The flavor holds quite well for at least two steeps with the rose weakening significantly on the third. The brewed tea gives off a lighter scent of what the dry tea does. I can taste the Almond Biscotti/marzipan that I love so well and it is nearly overpowered by the addition of the rose, but not quite. It’s like they took the rose level up to the line but didn’t quite cross it. It’s almost rose syrup like in it’s intensity. It is really quite amazing and the flavors pair well. I might have to eat my words and take back my damning of Teavana for discontinuing a favorite of mine because I think this just might be better than the original. I have had four cups over two days and found myself thinking about the next morning cup as I was trying to settle down to sleep. I would drink it in a box, I would drink it with sugar rocks!

Could it be I’m falling in love? I am totally going to hoard this one if I ever hear it’s being discontinued. Hell, I might hoard it anyways.

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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