Mokalbari Estate was my morning black tea today. A strong Indian tea with a heady and delicious taste, I could recommend this as a reliable daily morning brew. The resteep help up and was strong but not bitter, even though I gave it a couple of extra minutes.
In very broad strokes, I tend to think of a new tea in four broad categories: 1) intoxicating and I want to reorder it immediately, 2) very impressive and I’ll keep it on my list to reorder. I want to drink it again, 3) What’s all the fuss about? This tea is OK, but I don’t get the rave reviews or the outpourings of adoration. I can live without it, and finally 4) What fresh hell is this? What travesty has ended up in my mouth?
Mokalbari Estate is certainly a 2. It inspires me to try more Indian tea and to move away from drinking too much tea that has Count Chocula, Froot Loops, and Kiwi Pineapple Breadpudding Wine overtones.
The American Tea Room provides really speedy service. I know that I’ve said it before, but it bears mentioning again.
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I agree Doulton! Sometimes straight, unflavored tea is just what is needed. I’ve been preferring the unflavored robust teas first thing in the morning. Ceylon seems so light and well suited as an afternoon tea these days. Oh how my tastes are changing! Happy Sunday to you. :)
I agree Doulton! Sometimes straight, unflavored tea is just what is needed. I’ve been preferring the unflavored robust teas first thing in the morning. Ceylon seems so light and well suited as an afternoon tea these days. Oh how my tastes are changing! Happy Sunday to you. :)