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DigniTea drank Sweet Cinnamon Puerh by Verdant Tea

301 tasting notes

I’ve been enjoying two Verdant blends this weekend – Sweet Cinnamon Pu’er and Chocolate Chamomile Curiosity Brew. Both have provided very enjoyable tea sessions. However, I should mention that in each case I’ve added a little more base tea to the blend. I followed the Verdant guidelines for this Puer blend but I added more puer – the ratio was about 4 to one blend/puer. I really enjoy it this way and was able to have three flavorful infusions. I’ve already added this to my Verdant reorder list.

Preparation

Boiling 2 min, 15 sec

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Bonnie
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Bonnie
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I drink mostly puer and sometimes what we as Westerners think of as black tea.

I no longer assign numerical ratings to teas because our enjoyment of tea is very subjective. Reactions to a particular tea vary from person to person and within the same person across different tasting sessions.

My tea notes are simply comments reflecting my impression at that specific point in time. They are helpful to me and if they happen to be useful to someone else that is good.

For me, tea is magical with its ability to transform by bringing one back to center and inspiring both peace and contentment.
Reformed coffee drinker. Switched to tea as part of my goal to work on living a healthier, more balanced life — haven’t looked back since.

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