70

There is certainly a taste of honey to this straight black tea. I also get a “wheaty”, “beer-ish”, malty taste. The aroma of the wet leaves is strong with the malt too. The effect leads to a cup that is both sweet and full with enough astringency to give it good character. The honey note even makes a certain song play endlessly in my head. It’s quite magical, really. It tastes delicious both with or without milk.

I haven’t tried many straight black teas. Even during the David’s Tea straight promotion this is the only black tea I sampled. David’s Tea has a mixed bag of straights but Nepal Black is one of the better ones. I have a small bag but I’m unsure if this will become a staple. I need to try more blacks and check out Verdant Tea before I make a decision but right now I’m leaning on a yes…

“I’ll come back for the honey……….AND YOUUUUUUUUUUU!"

Yes. I am ashamed of myself.

Preparation
205 °F / 96 °C 3 min, 0 sec
Bonnie

No shame on Steepster!

Crowkettle

Thanks Bonnie! That’s nice to know, although you haven’t heard my singing voice :)

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Comments

Bonnie

No shame on Steepster!

Crowkettle

Thanks Bonnie! That’s nice to know, although you haven’t heard my singing voice :)

Login or sign up to leave a comment.

Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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