This actually brews up a deep purple/blue colour with a subtle scent of blueberries.

There is a earthy blueberry taste in there, not too strong, but it’s there. There’s something else over the blueberry that I’ve tasted before but I can’t quite remember what it is.

This is a fascinating tea. I only have a small sample so I may have to pick up some more to experiment and enjoy.

Update: The second steep of this was a success. Almost as flavourful as the first. I’m impressed.

jessiwrites

I really need to try this one! I keep saving it for when I am craving blueberry, but it just sounds so delicious. Maybe this afternoon, when I get home from the office…

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jessiwrites

I really need to try this one! I keep saving it for when I am craving blueberry, but it just sounds so delicious. Maybe this afternoon, when I get home from the office…

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Lover of animals, the ocean, science, travel, all things summer, and of course – tea!

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly flavoured greens. Whites are also enjoyable, and I’m always looking for a replacement for my all-time favourite Butiki’s White Rhino.

Pu’erhs, rooibos (specifically red, I’m more open to green), honeybush, and matés are not my favourite. I tend to avoid them altogether unless others find them so amazing I just have to try.

Likes:
Creaminess, toffee, cacao (true dark chocolate flavour), coconut (true coconut flavour), and rhubarb. I’m open to flavoured teas but they can’t be cloying or fake/candy like.

Dislikes:
Any smokiness at all, bergamot, flowers (rose and jasmine), hibiscus is hit and miss.

Last updated as of August 2020.

Location

Canada

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