This tea is a hands-down winner in direct comparison to another Moroccan Mint blend. I was anxious to try this and taste the difference with the addition of Egyptian Mint to the blend. The difference is pleasantly significant.
Steeped in a gaiwan, the liquor was a light amber and lightly sweet. The spearmint in a clear and pleasant note, and lingers well beyond the cup.
I really like this, and plan to play around a little with temps and methods to see what all I can get from it. Many thanks to ashmanra for the generous sample. (And the use of a gaiwan to expand my repertoire!)
Flavors: Mint, Spearmint, Sweet