87

Thank you Beorhthraefn for swapping with me and sending me this tea!

I realize that I did not carefully follow the steeping parameters, but I am really liking it. It captures Irish cream and cheesecake well. I think I might like this a bit better if the base was had a thicker mouthfeel, if that makes sense. The texture is silky and creamy, but a little bit thin for cheesecake. Still a winner for me, and something I would order if Stacy ever reblends it.

Preparation
Boiling 3 min, 0 sec 6 tsp 25 OZ / 739 ML

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Bio

Tea means so many things to me, it is so deep and it is revealing new meaning to me all the time.

Tea is a mindfulness practice, and a doorway through which to explore different philosophies, cultures, and historical times. Tea is hospitality and a way of communion. Tea is an art, a ritual, and a tradition. Tea is a complement to the foods I eat (preferably vegan desserts) and is something I enjoy collecting and curating.

I love to swap, or even just send people samples, so if there’s anything in my cupboard you’d like to try, just send me a message!

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San Francisco Bay Area

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