Probably one of my favorite go-to teas. It has a light, refreshing taste, very palate cleansing and fruity. The first time I sampled it, I expected a little more spice courtesy of the ginger. However, I was – and remain – fairly pleased with the flavor profile overall. I’m a bit of a lazy brewer, but fortunately this tea works just as well iced as it does hot. I’ve found it also has potential when it comes to resteeping, despite being a white tea.

170 °F / 76 °C 2 min, 30 sec

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Figured I’ve been around this website long enough that I should put something here. So, I live in California, but not the sunnier bits, and nowhere near the ocean. Mountains on all sides is fairly calming, though. I’m in that murky area between being an adult and being in denial about being an adult. It’s rough, but I’ll probably make it. I love to read, write, and I have a crippling online shopping addiction that recently has been devoted in large part to tea. Big shock, right?

In terms of tea, I tend to gravitate toward vegetal and creamy oolongs, lightly mineral greens, and honeysuckle whites. I do occasionally enjoy a good flavored tea, however.

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