Thick and supple with lots of floral notes of jasmine and orchid, simple sugar and sugarcane sweetness in the sides of the tongue that transform into slight bitter and mineral note at the back of the tongue but the sweetness returns soon after the tea is swallowed. long finish.
Intense and focused yet mellow and tender Sheng Pu from Nan Nuo Shan. Definitely recommended.
Flavors: Bitter, Floral, Jasmine, Sugarcane
Boiling 0 min, 15 sec 7 g 4 OZ / 110 ML