8 Tasting Notes

94
drank Man Nuo: 2015 by Tea Drunk
8 tasting notes

Savory, umami, slightly vegetal, earthy and woodsy notes in the background with dried fruit sweetness and dark chocolate-like bitterness in the finish.
Subdued complexity in the taste evocative of many non-distinct flavors that linger in the palate.
Weighty thick body with soft tannins and sticky mouthfeel that coats the mouth and stays long after the tea is swallowed.
Absolutely delicious!

Flavors: Dried Fruit, Earth, Umami

Preparation
Boiling 0 min, 15 sec 8 g 4 OZ / 110 ML

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72

Earthy cocoa, warm, dark, sweet and savory with slight bitterness.

Flavors: Cocoa, Earth, Sweet

Preparation
Boiling 0 min, 15 sec 6 g 4 OZ / 110 ML

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74

Medium bodied with mossy notes, rock minerality, biscuit-like sweetness and dry herbs in the finish.

Flavors: Herbaceous, Sweet, Wet Moss, Wet Rocks

Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 4 OZ / 110 ML

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88
drank Ya Kou by Tea Drunk
8 tasting notes

Thick and supple with lots of floral notes of jasmine and orchid, simple sugar and sugarcane sweetness in the sides of the tongue that transform into slight bitter and mineral note at the back of the tongue but the sweetness returns soon after the tea is swallowed. long finish.

Intense and focused yet mellow and tender Sheng Pu from Nan Nuo Shan. Definitely recommended.

Flavors: Bitter, Floral, Jasmine, Sugarcane

Preparation
Boiling 0 min, 15 sec 7 g 4 OZ / 110 ML

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88
drank Ya Kou by Tea Drunk
8 tasting notes

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73

Medium-to-thick texture with a creamy mouthfeel and a sticky finish. flavors of dark chocolate, earthy and woody notes followed by cherry and root beer notes.slightly nutty finish.

Although not very complex, this is a value Shou Pu Er for daily drinking.

Flavors: Cherry, Dark Chocolate, Root Beer, Thick, Wet Earth

Preparation
Boiling 0 min, 15 sec 5 g 4 OZ / 110 ML

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78

Dark woods, warm vanilla, flowers and red fruit finish

Flavors: Dark Wood, Oak wood, Raspberry, Vanilla

Preparation
205 °F / 96 °C 0 min, 15 sec 8 g 4 OZ / 110 ML

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82

Very aromatic with notes of jasmine, orchid and zesty citrus fragrance. Woodsy and very slight medicinal notes in the background. Medium bodied with buttery tannins and pleasant mouthfeel. elegant floral finish.

Flavors: Butter, Citrus Zest, Floral

Preparation
205 °F / 96 °C 0 min, 15 sec 7 g 4 OZ / 110 ML

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