98

While this tea probably deserves to be brewed gongfu today it got brewed Western style. I think the only thing added to this tea is vanilla beans. But it works. It is a very chocolaty base to the tea. And somehow there seem to be notes of cherry as well as vanilla. I rarely buy from Whispering Pines because his prices are so high. But with the recent sale I just couldn’t resist. His quality is as high as his prices I’ll give him that. This is one good tea.

I brewed this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for 3 min.

Flavors: Cherry, Chocolate, Vanilla

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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