Recommended
I can’t really taste the rooibos here but I taste the black tea. I is decent but not incredible. Someone who likes flavored black/rooibos will like it. It has notes of what I would describe as burnt sugar. I brewed it at 205 degrees with 3 tsp of leaf in an 18 oz stump tea pot.
Flavors: Brown Sugar
Preparation
205 °F / 96 °C
5 min, 0 sec
3 tsp
18 OZ / 532 ML
