86

I was curios about this tea; all the Yun Wu teas that I’ve seen before have had twisty, curly leaves. This one on the other hand has flat pressed leaves like a Dragonwell. They’re smaller and a bit darker green than Dragonwell, but similar nonetheless.

The taste is very clean and somewhat mild. It has a chestnut-y note like Dragonwell, but tastes greener and more buttery. Nice minerality to it. Somewhat vegetal but also very slightly fruity.

A good green tea. I kind of want to get a sample of their Dragonwells to compare.

Flavors: Butter, Chestnut, Green, Mineral

Preparation
180 °F / 82 °C 0 min, 15 sec 5 g 4 OZ / 120 ML

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Tea addict since around 2011.

My favorites are pu’erhs, blacks/reds, and roasted oolongs, but I have a growing interest in good whites, and sometimes enjoy greens.

Currently trying to get an education, working a part time job, expand my ceramics/pottery skills, and trying to make the best of existential crisis.

Other than tea I love the outdoors, ceramics, guitar, and diy/building things.

I started a tea blog in February 2018, though admittedly I haven’t updated it much lately.
TheMellifiedCup.Wordpress.com

When I give a tea a numerical rating it’s simply meant to reflect a balance of how well I enjoyed the tea and how it compares to others of the same style. I don’t follow any universal rating criteria, and my ratings are mainly meant for my own use, to remember what I though of a tea and if I want to repurchase.

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