On this, my day of birth, I bid a fond farewell to the last of my Canton Tea Bai Lin Gong Fu. It’s last vestiges lasted two exquisitely sweet and malty pints, and put added vigor into my morning step. This newly-turned 36-year-old bids this exquisite black tea…adieu. SALUTE!
Preparation
205 °F / 96 °C
3 min, 0 sec
Happy Birthday…again.
Joyeux anniversaire !
@*The Purrfect Cup* Two in one day, how auspicious! :-) Thank you.
@Ysaurella – Merci beaucoup!
Well, why not?
Happy BDAY!!!!
@The Purrfect Cup – I don’t have a good answer to that.
@Azzrian – Thank you, dear. :-)
Happy BDay!!
Thank you, Charles!
Happy birthday! (Lifts cup of Dragonwell as a toast)
Mmmmm…it’s been so long since I’ve had Dragonwell.