As a prelude to this review, I’d like to say that I’m not rating teas at this time, due to my allergies. However, I’m still enjoying them!
As a further prelude, I’d like to thank Bonnie, who we all love, for sending me my first tea trade!! She was very generous, & this is the 1st tea I’m sampling from her offerings. Thanks Bonnie, you’re awesome!
I poured the sample into a small bowl so that I could look. It’s a beautiful blend of teas, including 2 of my newest favorites (Jin Jun Mei & Laoshan Black). The aroma is of the earth: Minerals & Chocolate.
I brewed all 5 steepings, back to back, western style: 2 t of tea, 1 minute first cup, adding 10 sec to each additional cup. I’m sitting here, comparing sips… My son just walked past, looked at the 5 cups lined up in front of me on the table, rolled his eyes, & walked away shaking his head.
cup #1: sweet, vanilla malt scented, very smooth.
cup #2 is my favorite, exhibiting the best of the chocolaty malty tones
cup #3 creamy, light caramel rising.
cup #4 the flavors are starting to fade, as the astringency rises.
cup #5 more astringent, I didn’t finish this one.
I’m happy to say that I ordered some of this beautifully balanced morning blend the other day, & I’m looking forward to enjoying it again…and again!
Comments
Yum! It is full, it is rich, it is sweet, it is delicious. Not a hint of bitterness or astringency, such a smooth cup. I added Stevia for the 2nd 1/2 of the cup & now I’m ready to get something done!!
I like to make mugs of this using a finum basket. Easy to do and it’s my morning tea many days. I add milk and sweeten it like my old cuppa joe some days. Love it every way though.
oops! My comment above should have started with saying that I’m new to the world of doing multiple short steepings, so I made another cup of this awesome tea with 2 t of fresh leaves in my finum, steeped in my mug for 3 minutes. (Somehow this part of that comment got deleted). It was wonderful!
Yum! It is full, it is rich, it is sweet, it is delicious. Not a hint of bitterness or astringency, such a smooth cup. I added Stevia for the 2nd 1/2 of the cup & now I’m ready to get something done!!
Nice review! Verdant has the good stuff!
I like to make mugs of this using a finum basket. Easy to do and it’s my morning tea many days. I add milk and sweeten it like my old cuppa joe some days. Love it every way though.
oops! My comment above should have started with saying that I’m new to the world of doing multiple short steepings, so I made another cup of this awesome tea with 2 t of fresh leaves in my finum, steeped in my mug for 3 minutes. (Somehow this part of that comment got deleted). It was wonderful!
Typically me, I can’t remember what I actually ordered the other day… I hope this one was in it!