This tea is very easy to over-brew into bitterness, but if you’re careful, it’s pretty lovely, with some nice, smoky notes that I don’t think they mention at Alice’s. Usually, I use just-boiled water, so it is strong, as I tend to like my black teas. The strawberry and chocolate is subtle enough that I don’t feel as though I’m drinking something tawdry. Even if you do over brew, sugar can fix some of it! For any New Yorkers, Alice’s Tea Cup is one of many lifesavers, and certainly mine while at college and feeling homesick for their loose tea!
Preparation
3 min, 0 sec
