We don't know when or if this item will be available.
“This was a perfect moment to take out my blue lotus Kyusu from Zerama. If you want to properly brew a Japanese green you need to get one of these. I steeped 3 grams for one minute. The dry leaf is...” Read full tasting note
Rich and well-rounded, this deeply steamed sencha has a slightly nutty flavor and a dry finish. The flavor is reminiscent of buttered greens.
Organic Shingu Fukamushi is a first flush sencha also called shincha, which is prized for its sweet flavor and umami character. Fukamushi style Sencha is deeply steamed. This process reduces the natural astringency associated with green tea. The medium roasted aroma highlights a slightly sweet nutty character. Grown in Shizuoka, all of our Japanese teas are certified organically grown.
Company description not available.
This was a perfect moment to take out my blue lotus Kyusu from Zerama. If you want to properly brew a Japanese green you need to get one of these. I steeped 3 grams for one minute. The dry leaf is a nice glossy dark green with flecks of light green. Fine like flattened pine needles. The wet aroma is buttery, clean, and crisp. Very pliable to the touch. Smooshing is very easy. Dry aroma grassy. The liquor color is light amber with slight green hues. Slightly like glacier water which settles to reveal clarity. Ah, wonderful flavor. Grassy. Creamy. Sweetgrass. Nutty. Very fine sesame undertone. Mouthfeel smooth. A bit astringent.
