Gongfu!
Such a soft, silky mouthfeel with a flavour that sits on the line between creamy fresh churned butter, White Rabbit candy, and coconut milk and more cooling, crisp cucumber pulp and skins. With a bit of age on it now, I find this brews up with a bit more body and some deeper, slightly brown sugar tinged peachy and nectarine-like stonefruit notes in the mid sip. It’s still that irresistibly smooth and milky flavour that stays with you post swallow, though, and makes for such a calm way to ease into the day. But seriously, how has it been four years already!? It feels like just a few months ago that this white tea was pressed…
Tea Photos: https://www.instagram.com/p/DGWhDJ3SSQy/?img_index=1
Song Pairing: https://www.youtube.com/watch?v=RrkAfTz2iYk&ab_channel=CoolBand