China Yunnan Wild Purple Black Tea

Tea type
Black Tea
Ingredients
Black Tea Leaves
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by eastkyteaguy
Average preparation
Not available

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From What-Cha

A complex wild growing purple varietal black tea which has been lightly roasted, possessing an incredibly smooth texture with a sweet fruity taste of dark berries. Evocative of the finest Taiwanese black teas.

Tasting Notes:
- Very smooth texture
- Complex sweet fruity taste with dark berry notes

Harvest: Spring, March 2019
Altitude: 2,000m
Cultivar: Ye Sheng (var. Assamica)
Origin: Feng Qing, Lincang, Yunnan Province, China
Sourced: Specialist Yunnan tea wholesaler

Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 2 teaspoons per cup/small teapot
- Brew for 2-3 minutes

Packaging: Resealable ziplock bag

About What-Cha View company

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