Black Mango

Tea type
Black Fruit Blend
Ingredients
Black Tea, Calendula Petals, Mango
Flavors
Floral, Fruity, Juicy, Mango, Nutty, Flowers, Perfume
Sold in
Loose Leaf
Caffeine
High
Certification
Fair Trade, Organic
Edit tea info Last updated by teaqueen
Average preparation
205 °F / 96 °C 4 min, 30 sec 10 oz / 283 ml

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From The Tao of Tea

Black Mango is a blend of fine 100% organic black tea from India, organic calendula flower petals and natural mango essence. Together, they blend to make a refreshing tea that can be enjoyed either warm or iced.

About The Tao of Tea View company

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21 Tasting Notes

93
382 tasting notes

I got this tea for Christmas from my brother, who has a The Tao of Tea store within walking distance or something ridiculous like that. He’s not a huge fan of really crazy teas (like I am) so he tends a bit more towards the subtle side or even the non-flavored side, but he knows I like neat flavors.

I admit, I was a tad disappointed when I saw what this tea was because I am just not that big of a fan of mango. That is to say the actual fruit, which is probably why my brother doesn’t really know that I’m not a huge fan, because how often do you eat mango fruit as opposed to something mango flavored? This point is important because anyone stalking my tea notes would probably notice that the phrase “now, I do not like X thing that this tea is flavored with normally” comes up surprisingly often. People might start to think that I have some strange masochistic tea drinking streak which they absolutely do not want to hear any more about. This is not the case! The fact is that most of my food dislikes are texture related: nuts are too firm and it annoys me, mangoes are too squishy while also stringy and it creeps me out, cauliflower is just disgusting, oh wait that doesn’t really fit. ANYWAY, I digress. Basically, I am generally unopposed to mango flavoring, which is good because otherwise this would have been a terrible present.

Thankfully it is not. In fact, it is SUPER DELICIOUS. Just the right amount of mango and tea flavor, making it a perfect fruity tea for when I am in the mood for that. Also, it’s gorgeous! I have no idea what the long yellow things are, but they are really aesthetically pleasing along the backdrop of the tea. It’s also one of those nice teas that you can’t oversteep, so making big pots of it is totally viable. I am DEFINITELY making my brother get me more of this when it runs out (unfortunately soooooon, since it requires 2 tsp per cup of tea.)

Preparation
Boiling 5 min, 0 sec

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79
191 tasting notes

Second steep with half as much water at boiling for five minutes, to see if you really can get two steeps out of it. Much better on the second steep, actually. Stronger and fuller bodied, even though it was a resteep. Which goes to show how weak the first steep was. Lesson learned: read ALL the directions on the tea tin.

The mango scent is still very much there. I’m getting gentle whiffs of it as I write this (the cup is sitting right in front of me). I love mango. The smell is making me want it. I also get mango on the taste. Not particularly overpowering, although I’m starting to think if I can pick up on a particular flavor, maybe it would be overpowering to the more refined, experienced palate. Food (or tea) for thought, I suppose. The tea goes down relatively smoothly, it doesn’t have a dry, astringent feeling like some others I’ve had.

Overall, I’m definitely happier with this cup than the first, and can’t wait to have it again. I may have to revise my opinion about getting more of it.

Preparation
Boiling 5 min, 0 sec

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80
25 tasting notes

★★★

(Detailed Review Coming Soon)

My Ratings…
★ = Didn’t Hate It.
★★ = Not Bad.
★★★ = Me Likey.
★★★★ = Impressive!
★★★★★ = AwesomeSauce!

Preparation
190 °F / 87 °C 4 min, 30 sec

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92
39 tasting notes

Sadly drank the last of this today. Will absolutely be getting more!

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82
11 tasting notes

I was feeling a little offish the other day and decided that a new tea would be just the thing to lighten my mood. There is only one shop nearby that sells loose tea and the choices were limited, so while I generally avoid fruit flavored teas I decided to give this one a shot.

The tea in the can is quite pretty. The calendula petals are a striking contrast to the dark tea and its a real shame that the tea does not retain the same appearance once steeped. But flavor is the game isnt it?

The aroma of the tea was a little off putting at first. The mango scent is quite heavy and overpowers any tea fragrance but it was not an artificially fruity scent so I took that as a good sign.

I brewed per package instructions with about two teaspoons for my cup and the water slightly less than boiling. The package says to steep for 4 minutes. I think my first cup was more like 5 minutes.

The tea had a very fruity aroma brewing and I was afraid that the flavor would be too fruity. But I was pleasantly surprised by the lightly malty tea peaking out from the very natural flavor of ripe mango. The mango flavor was fresh and sweet and not at all cloying or overwhelming.

The big surprise for,me though was the body of the tea. The tea had a slight viscosity that was fun to roll on my tongue without being thick or heavy.

As I said, im not,much of a fruit tea fan, and maybe it was my mood, but i really liked this tea. I only did 2 infusions which was almost too many as the second cup lost much of the tea backdrop, but the remaining fruit flavor became more developed,and took on a slightly spicy quality that reminded me of persimmons and a hint of cinnamon.

overall the tea was lightly sweet and really did not require any sweetener at all. I prefer hot tea but this seems like a good choice for iced tea too. There is no astringency at all and should keep,quite well.

I highly recommend the 180 185 temp. I made a another cup with boiling water and the tea turned bitter…still drinkable but not as enjoyable.

Preparation
4 min, 15 sec

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61
33 tasting notes

I buy this tea in bulk and drink it iced in the summer. The mango flavor is very subtle and natural.

Preparation
Boiling 5 min, 0 sec

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89
168 tasting notes

How have I not reviewed this yet? Guess it fell through the cracks. I get these nice, big bags of loose leaf at Home Goods, and the price is right, so I don’t expect much. However, The Tao of Tea teas I’ve purchased are surprisingly good! The Ginger Peach is awesome, and the Black Mango is just as good. I usually make iced tea out of these, and I’ve been brewing Black Mango all summer. It makes an excellent iced tea. Fruity, a little floral, robust black base with lots of juicy notes. Super refreshing. I’ve also had it hot, and it was just as good, but my preference is iced. Good thing I have a lot of it! Amount of tea to water is for iced tea, for hot it’s 1 tsp per 8 oz.

Flavors: Floral, Fruity, Juicy, Mango

Preparation
Boiling 6 min, 0 sec 2 tsp 8 OZ / 236 ML

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65
2285 tasting notes

Sample from a TTB. Compared to some other flavorings I’ve had recently, it’s not as impressive, but it’s okay. The black tea is decent, if a little weak. It comes together in a satisfying enough way, but I’ve seen this combination done much better.

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75
1758 tasting notes

This tea is pretty tasty. I was going to review this yesterday but my computer crashed. This tea has a sweetness from the mango flavoring and little in the way of bitterness or astringency. I detect no notes of malt. Overall this is pretty good. The mango flavoring does come off a just a tiny bit artificial. I don’t know if it’s natural or not. I do like this tea.

I brewed this tea one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and boiling water for 3 min.

Flavors: Mango

Preparation
Boiling 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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85
2 tasting notes

I just bought this tea and it’s already one of my favorites. It has a floral and fruity aroma, and it tastes nutty, fruity, lightly smokey, and floral. A very good tea.

Flavors: Floral, Fruity, Nutty

Preparation
195 °F / 90 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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