Mystic Dragon Tea

Tea type
Green Tea
Ingredients
Not available
Flavors
Floral, Green, Rhubarb, Strawberry, Sweet, Chestnut, Seaweed
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by wombatgirl
Average preparation
170 °F / 76 °C 3 min, 45 sec 1 g 7 oz / 215 ml

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From Our Community

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13 Tasting Notes View all

  • “This is a pleasant fruit green tea. It’s mostly green with just subtle hints of strawberry and rhubarb. Normally I’m not into subtle, but this one works for me. The green base isn’t too grassy...” Read full tasting note
  • “I picked up 3 teas at The Spice and Tea Exchange on vacation last week. Decided to ice this one up…oh man is it good! The green teas are of decent quality, and the mallow flavor really comes...” Read full tasting note
    86
  • “This is another one that Wombatgirl sent to me. It’s one of those things that I didn’t even know that I was interested in trying until I actually had it in my hand. But now that I do, I’m very very...” Read full tasting note
    81
  • “I like tea. But I have a problem with tea. 9 times out of 10, the tea always smells 10 million times than the brewed tea tastes. And no matter that I know this, and keep reminding myself of this,...” Read full tasting note

From The Spice & Tea Exchange

A blend of fine Japanese Sencha and Chinese Dragonwell tea is combined with wild strawberry and rhubarb, to create a very fragrant and luxurious tea. This refreshing combination is also great as an iced tea

About The Spice & Tea Exchange View company

Company description not available.

13 Tasting Notes

90
4 tasting notes

This tea has a wonderful strawberry and mallow flavor that really comes through, giving it a smooth fruity taste. I make pitchers of this iced and love it with cream.

Preparation
Iced 8 min or more

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80
1705 tasting notes

I liked it. Really liked it. The Sencha and the Dragon well teas blend really nicely together to create a sweet, vegetal, sea mist background sweetened by the rhubarb and strawberry. Fruity and fresh. The smell is the real highlight and a stronger version of what I described in the taste. I am glad that I had a sample.

Flavors: Chestnut, Rhubarb, Seaweed, Strawberry

Preparation
170 °F / 76 °C 2 min, 45 sec 1 tsp 8 OZ / 236 ML

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