We don't know when or if this item will be available.
“Great tea! I bought this from Tealux via Amazon. When I opened the bag the smell was a little… Off putting to say the least! It smells like a leaf pile and trees, like the smell when you walk up to...” Read full tasting note
“dexter sent this to me and uh it was what i managed to sip on most of the afternoon. this was a really tasty one….and something likely to end up on my list again when i order from tealux again. ...” Read full tasting note
“I was drinking this at work yesterday. This is really good – unusual, for me anyway. I’m not even sure how to describe it. WOW smooth is where I want to start. Mellow, gentle, barely pu’erh. ...” Read full tasting note
This flavorful and ripe Chinese tea was harvested from semi wild Arbor trees in Menghai in 1991, and dry stored in China’s state owned tea factory in Kunming under specialized care.
Ripened to perfection, this bio-dynamically farmed pure organic tea was picked from ancient wild arbor tea trees using traditional methods to ensure a full bodied, complex taste with absolutely no bitterness.
Full flavored and aged to perfection, this over twenty year vintage tea really is something special. Hand plucked before pan firing and sun drying, our Rare Wild Arbor Ripe Pu- Erh has undergone highly specialized wo- dui aging in order to provide a perfectly clear tea soup in a deep burgundy color with a rich, high aroma and fragrant, robust strength.
This 1990’s Rare Wild Arbor Ripe Pu- Erh can be brewed up to seven times, with the brewing time extended each time after the first usage. Simply put 3- 5 grams of tea into a warm teapot, and add freshly boiled water at a ratio of around 1:50 parts. Brew for just a few seconds, before emptying out the water and steeping again for a further ten seconds before pouring.
Tea Varietal: Semi-wild Arbor Tea Trees
Farming Methods: Biodynamic Organic Farming
Production Methods: Plucking—pan firing-rolling-drying under the sun-packing-wo-dui-aging.
Vintage: 20 years
Company description not available.
Wild Arbor Buds Yabao Pu'erh
Tealux2011 MengKu Wild Arbor Ripe
Shuangjiang Mengku Tea Co., Ltd.1990s Rare Brick Pu-erh
Various2015 Jiu Wan "Impression" Wild Arbor Ripe Puerh Tea Cake
Yunnan Sourcing2015 Yunnan Sourcing Green Miracle Wild Arbor Ripe Puerh Tea
Yunnan Sourcing1990's aged shu pu'erh brick
CNNPGreat tea! I bought this from Tealux via Amazon. When I opened the bag the smell was a little… Off putting to say the least! It smells like a leaf pile and trees, like the smell when you walk up to an Oak tree and smell it, not cut wood but living tree wood. I brewed this in a Yixing clay pot after rinsing once. At first the flavour surprised me, still pretty leaf pile, grassy, but smooth! A nice creamy aftertaste and not astringent at all. I infused one more time, and this time the flavours were much more subdued but the aftertaste was still quite astringent. Would definitely reccomend you to try!
Flavors: Autumn Leaf Pile, Creamy, Grass, Smooth, Wood
dexter sent this to me and uh it was what i managed to sip on most of the afternoon. this was a really tasty one….and something likely to end up on my list again when i order from tealux again. Dexter keeps finding little happy spots with them that i like. This might be one for you to try out cavo!
I was drinking this at work yesterday. This is really good – unusual, for me anyway.
I’m not even sure how to describe it. WOW smooth is where I want to start. Mellow, gentle, barely pu’erh. It’s just a touch earthy – and I don’t know what the rest of the flavor is, but I like it. It’s not really a black, it’s barely pu’erh, but it still has lots of flavor – just different from anything else I’ve tried.
If I ever get my cupboard under control, I would consider getting more of this so that I can play with it some more.
