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“Okay, take two before I throw this tea bag out. This time I used “green tea” temperature water and steeped it for about 2 minutes or so. I’m hoping to bring these green tea notes out that I...” Read full tasting note
“1 big bag for 500mL water (medium take-out cup from Starbucks), no milk or sweetener. Ai yi yi. Be careful if you get Joy to go. Traffic and other delays meant mine steeped wayyyy too long. The...” Read full tasting note
“BACKLOG! I quite enjoy this one, for a bagged tea. It has some nice oomph. yum! Now, I was at a friends place so didn’t have time to focus on the flavours etc… but I would certainly never turn a...” Read full tasting note
“I received this sample teabag from a co-worker. Don’t you love when people give you free tea just because they know you like it? Big thanks to my awesome co-worker! The dry leaf aroma is floral...” Read full tasting note
A limited-release holiday blend of rare delicate teas. An ode to TAZO® JOY™: this full-bodied, festive cup of rare Darjeelings and Oolongs is a special tea to share with family and friends. (They will understand completely, however, if you decide to be a Scrooge about this instead.)
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Not an exciting tea, but very pleasant. It doesn’t have the incredibly bold flavor of a black tea, but lacks the grassiness inherent in a lot of green teas as well, making it a nicely balanced cup that I often recommended to novice tea drinkers when we had it in stock.
A bit hard to find, since it’s seasonal. At this time, you’ll have the best luck finding it on shelves of Starbucks stores. After the holiday season, good luck.
It’s a blend of black, green, and oolong. Nice medium-strength smell that’s slightly sweet. Good taste, leaves a bit of a herbal aftertaste. Prepared at near-boiling and steeped for 2 minutes, let cool. Going to find a decent combo.
A good everyday tea, in packets so you can prepare it quickly. Sold at Starbucks for $5 for 24 filter bags, so about $0.20 per bag. One bag can stretch you two or more cups. Only in a large container, one ’brew’—don’t know how it is reused.
I’ve never been able to get into this tea. I’ve never really understood black/green tea blends, because they have to be brewed so differently. It seems like one of them is always going to be suffering, and I didn’t find anything especially wonderful about this blend’s taste. I’d rather have either a black tea, a green tea, or an oolong- just not all together.
