Spiced Mexican Chocolate from Sub Rosa Tea

Spiced Mexican Chocolate

Tea type
Rooibos Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by AvieeD
Average preparation
Boiling 5 min, 0 sec

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  • “My favorite tea to date! I love this tea hot or iced with a touch of sugar to bring out some of the flavors. This has been a real treat. Brew how and pour over ice for cold tea.” Read full tasting note
    100

From Sub Rosa Tea

A popular flavor combination in Mexico that is perfectly paired with our organic rooibos. We add Mexican pastille chiles that have a sweet and fruity flavor with a mild, spicy finish, organic Ecuadorian dark roasted cocoa bean and a touch of cinnamon to round out this distinctly satisfying tea.

About Sub Rosa Tea View company

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1 Tasting Note

100
18 tasting notes

My favorite tea to date! I love this tea hot or iced with a touch of sugar to bring out some of the flavors. This has been a real treat. Brew how and pour over ice for cold tea.
Preparation
Boiling 5 min, 0 sec
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