Organic Golden Mango Green Tea

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Green Tea
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Edit tea info Last updated by Teaholic Mistress
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185 °F / 85 °C 2 min, 30 sec

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From St. Dalfour

Certified, organic Green Tea. Selected and blended under the direction of the tea experts of St. Dalfour France. Enhanced by the all natural flavor of mangoes.

The St. Dalfour tea experts have searched the best tea producing areas in the world. After careful screening, they have selected special pristine tea gardens. No preservatives or chemicals are used. In these gardens master planters nurture tea bushes with natural organic biomass and loving care. Only these tea gardens are used for St. Dalfour Green Tea.

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5 Tasting Notes

1433 tasting notes

Props for a really good candied dried mango smell and finish; lost points for that generic bagged green tea flavour and a sourness -do you know what I’m talking about? Mouth fuzz. But really, the mango flavour here is like my favourite popsicles and ice cream. I possibly like it better than the two from Murchies.

This isn’t bad at all. Thanks ToiToi!

New Years agenda: drink ALL the mango teas!!!!

190 °F / 87 °C 3 min, 0 sec

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19 tasting notes

Yum diddly scrumptious!
Very mangoey and subtle green tea flavour. Top flippin notch! :D

150 °F / 65 °C 3 min, 0 sec

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128 tasting notes

Water: 8oz

Leaves: Tea Bag

Steep: 1m, 2m

Aroma: Fruity

Color: Dark yellow

Taste: Although this tea had a fruity aroma, there was no flavor very bland.

Boiling 2 min, 0 sec

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343 tasting notes

This is surprisingly good, though I did sweeten it so the mango flavor was pretty evident. I brought a whole bunch of bagged teas to work to get through them as I prefer loose leaf at home. Anyway, this didn’t get bitter even when using the office’s hot water (where I can’t tell the temperature). I used the same bag for 2 cups and it held up pretty well. Not something I would seek out, but maybe with a sale or something, I wouldn’t mind it again. I think I have 1 more bag and than I’ll be out.

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4 tasting notes

One of my favorite bagged teas. Great, light mango flavor.

180 °F / 82 °C 2 min, 0 sec

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