Toasted Almond Cookie

Tea type
Black Tea
Ingredients
Black Tea, Cinnamon, Coconut, Natural Flavours, Roasted Almonds, Safflowers
Flavors
Not available
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Leah Naomi
Average preparation
Boiling 3 min, 0 sec 8 oz / 236 ml

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2 Tasting Notes View all

  • “This is one from my swap with Mastress Alita. I’ll never pass up an almond tea! Without additions, it tasted pretty plain, but with milk and sugar, it’s quite tasty! I really can see the cookie...” Read full tasting note
    80
  • “I enjoyed this one a lot. It definitely has baked notes and the almond flavor is strong without being overwhelming or too artificial. However, to really get the “cookie” sense, add a little...” Read full tasting note
    50

From Par Avion

Indulge your senses with this tantalizing blend of roasted almonds paired with cinnamon to create a smooth satisfying cup of tea. Enjoy with or without milk.

Steeping Suggestions
*1½ tsp. tea
*8 oz. boiling (212°) water
*steep for 3 minutes

About Par Avion View company

Company description not available.

2 Tasting Notes

80
394 tasting notes

This is one from my swap with Mastress Alita. I’ll never pass up an almond tea! Without additions, it tasted pretty plain, but with milk and sugar, it’s quite tasty! I really can see the cookie qualities! The almond is very faint, but the combination of ingredients is like a tasty bready pastry.

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50
627 tasting notes

I enjoyed this one a lot. It definitely has baked notes and the almond flavor is strong without being overwhelming or too artificial. However, to really get the “cookie” sense, add a little sweetener and milk.

Edit: While trying to sip down more of my stash, this now tastes horrifically artificial. No, thanks. Won’t even be rehoming the rest.

Preparation
Boiling 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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