2019 Fo Shou 佛手

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Bitter, Camphor, Cannabis, Caramel, Chocolate, Citrusy, Drying, Floral, Guava, Hazelnut, Herbs, Milk, Mineral, Peach, Pear, Pecan, Sour, Stonefruit, Sweet, Wet Rocks, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by eastkyteaguy
Average preparation
Not available

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1 Tasting Note View all

  • “Finally in the mood for yancha after the recent heatwave passed. Bright (citrusy? stonefruity?) with mellow caramel-hazelnut-mineral taste. I found it difficult to balance some sourness, either...” Read full tasting note

From Old Ways Tea

Starts smooth with no astringency. Like a warm embrace. Soft mellow lasting fragrance – like pear soup. This tea may let you remember an earlier time, like walking into grandad’s house.

About Old Ways Tea View company

Company description not available.

1 Tasting Note

1557 tasting notes

Finally in the mood for yancha after the recent heatwave passed.

Bright (citrusy? stonefruity?) with mellow caramel-hazelnut-mineral taste. I found it difficult to balance some sourness, either from the roast or related to the citrusy taste. Rising floral on the swallow followed by a creeping, low-lying pithy bitterness. Dry aftertaste with guava and peach skin. Camphor sensation in chest.

Can’t say I’m fond of this one — it might be too green for me, disjointed, the bitterness is weird. It does have good longevity.

Flavors: Bitter, Camphor, Cannabis, Caramel, Chocolate, Citrusy, Drying, Floral, Guava, Hazelnut, Herbs, Milk, Mineral, Peach, Pear, Pecan, Sour, Stonefruit, Sweet, Wet Rocks, Wood

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